Aristea Gazouli spoke about processed foods in this show and how we distinguish them according to their degree of processing.
Proian se eidon | Processed foods
ARISTEA GAZOULI
Chemist - MSc Nutrition and Metabolism
Graduated from the Department of Chemistry, University of Patras, with postgraduate studies in Human Nutrition and Metabolism at the University of Aberdeen. She worked for one year as a researcher at the Rowett Research Institute.