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Proian se eidon | How we eat healthily even when our meals are all from outside.

Aristea Gazouli spoke about the different meal options we can have outside and whether they can be healthy and provide us with what homemade meals would provide us.

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ARISTEA GAZOULI

Chemist - MSc Nutrition and Metabolism
Graduated from the Department of Chemistry, University of Patras, with postgraduate studies in Human Nutrition and Metabolism at the University of Aberdeen. She worked for one year as a researcher at the Rowett Research Institute.